Lunch Menu
Party Menu
Wine Menu
Takeaway Menu
Christmas Menu
Come and visit us and indulge in fantastic Southern Indian cuisine! Can't decide what to choose? Why not try these suggestions?
Starters
Palak Chana Chaat
Crispy spinach leaves served with chickpeas, topped with cumin flavoured yoghurt.
Lasooni Chicken Tikka
Chicken tikka flavoured with cumin, garlic & corianderlentil sauce, served with steamed rice.
Lamb Shammi Kebab
Lamb mince cooked with split gram lentil & spices, stuffed with mint & greek yoghurt.
Tulsi Jhing
Tandoor king prawn in a marinade of basil & garlic.
Mains
Methi Chicken
Tandoori breast of chicken in a rich fenugreek sauce, served with pilau rice.
Laal Maans
Rajasthan style hot lamb leg curry braised with Kashmir chilli & garlic.
Meen Moilee
Tandoori monkfish in an onion, ginger & coconut sauce, with garlic spinach & steamed rice.
Duck Chettinad
Pan seared duck breast in a fresh coconut, curry leaf & mustard seed, served with pilau rice.
Mix Platter
Haryali tikka, lamb boti kebab, fish cake, gilaafi sheek kebab, shammi kebab.
